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Calendar

Calendar

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Aug
2
Mon
2021
Sanitation Control Procedures (SCP) for Fish and Fishery Products
Aug 2 @ 8:30 am – 4:45 pm

The Sanitation Control Procedures training is intended to assist the seafood industry in developing and implementing “Sanitation Control Procedures” as mandated by the U.S. Food and Drug Administration (FDA). This regulation is commonly know as the “Seafood HACCP Regulation” which became effective December 18, 1997. Since this date, seafood processors have been required to ‘monitor’ sanitary control procedures used during processing in order to show their compliance with good sanitary conditions and practices.

The School of Nutrition and Food Sciences offers a one day Sanitation Control Procedures for Processing Fish and Fishery Products (SCP) training designed to educate seafood processors, packers, wholesales, importers, harvesters and warehouses about sanitation procedures. Participants who complete the course receive a certificate issued by AFDO, that fulfills the FDA requirements for seafood SCP training.

More information

Aug
3
Tue
2021
Basic Seafood HACCP Training
Aug 3 @ 8:30 am – Aug 5 @ 2:30 pm

Training in Hazard Analysis Critical Control Point (HACCP) is mandated for the seafood processors by the U.S. Food and Drug Administration (FDA). Basic HACCP courses teach the principles of HACCP and empower processors to develop HACCP plans specific for each seafood product they handle or produce.

The School of Nutrition and Food Sciences offers a two and a half day basic Seafood HACCP training designed to educate seafood processors, packers, wholesales, importers, harvesters and warehouses about seafood safety. Participants who complete the course receive a certificate issued by AFDO, that fulfills the FDA requirements for seafood HACCP training and USDA requirements for HACCP training targeting Siluriformes.

More information

Mar
9
Wed
2022
Louisiana Fisheries Forward Summit 2022 @ Pontchartrain Center
Mar 9 @ 8:30 am – 4:00 pm

This free event includes lunch (with advance registration).
Stay tuned for more information on speakers, door prizes and more!

Image: LFF Summit 2022

click image to enlarge

Workshops will run throughout the day, in conjunction with a trade show that features hands-on demonstrations on safety, innovative handling and processing equipment, gear and techniques.

Produced by Louisiana Sea Grant, LSU AgCenter and the Louisiana Department of Wildlife and Fisheries – with their industry partners – it is part of the Louisiana Fisheries Forward (LFF) education initiative.